Instant mashed potatoes are commonplace on grocery shelves and have found wide use institutionally and in domestic and international food aid programs. The most successful form of instant mashed ...

Dehydration as a method of food preservation has been around a long time. Primitive man dried victuals by the heat of the sun or with the aid of fire, then ground the dehydrated stores into a ...

A crop scientist explains how you can add value to your vegetables by drying them using greenhouse technology. Photos/NMG Black night shade (managu or osuga), spider plant (saga), jute mallow (mrenda) ...