Tamar Adler, chef and author of 'Feast On Your Life', writes about food as a daily practice of care rather than obligation. On some days, the very last thing in the world you want to do is cook. It ...

Some dinners just feel more meaningful without extra effort. This collection brings together simple ideas that help any meal ...

My wife is a better cook than I am and she does the vast majority of the cooking. She mainly cooks food from her culture (different than mine). I am not a remotely picky eater and will eat almost ...

I was so eager to get cooking, till I was faced with the prices of the ingredients. The fact that the $22,000 mustard didn’t faze me too much is surely a testament to the state of the economy.

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. I like to cook in the same way I like to dance: alone. Regardless of whether ...