SO WHAT WE WOULD NEED TO DO IS ACTUALLY GET IT ALL THE WAY DOWN TO HERE. SO THAT SO THAT THE SPILE WILL FIT IN. ALL RIGHT. SO IS IT. ALL RIGHT. LET’S SEE. ALL RIGHT. I’D RATHER HIT. YEAH. USING AN ...

The first day of spring is almost here, and next weekend, tree expert Lisa Nett will teach two classes at the Brooklyn Brainery on identifying London Planes and the science behind maple syrup. The ...

The nights are still cold but days are (mostly) becoming milder. That means it’s time to tap into those maple trees to begin the process of converting the sticky sap into delicious maple syrup or ...

Producing other kinds of syrup could be a natural way for farmers to safeguard their harvest against warmer weather and pests. But maple experts say, the most famous syrup is here to stay. CONCORD, ...

Maple sap production, essential for syrup, varies based on factors like soil, sunlight, and temperature. Sustained cold weather, like the winter of 2024-25, benefits maple trees and their sap ...

Thousands of people visited the Fenner Nature Center’s Maple Syrup Festival this weekend.

HAMLIN TOWNSHIP, MI – Sugar maple. Red maple. Silver maple. What’s the difference? Those three maple species are part of the “tree identification pathway” at Ludington State Park, near Ludington. This ...

Perhaps one of the most common myths about trees, Rachael West said, is that they go dormant during the winter months, falling into hibernation until spring rolls around. But West, founder of Eating ...

Even before leaves emerge, Heidi and Jason Wolf taste the sweetness of spring as they tap maple trees and begin making syrup.