Youth day laborers in the Mymensingh region of Bangladesh net major Indian carp species to perform a regular health check. Researchers with the MSU-based Fish Innovation Lab are working with ...

Overfishing is depleting the global fish population, while microplastics and mercury pollute the remaining marine life. In response, a biotech firm and an agriculture startup have formed a partnership ...

STARKVILLE, Miss.—Mississippi State University has received a five-year, up to $15 million extension for the Feed the Future Innovation Lab for Fish to address global food security challenges through ...

Believe it or not, the fish sticks available in the frozen food sections of most supermarkets actually do come from a dead animal. One day in the future though, that may no longer be true. Seafood ...

For millions of people around the world, seafood is off the menu due to extreme allergies, environmental concerns, or ethical reasons. The idea of lab-grown meat and fish has long been labeled as a ...

This pet parent might actually be living with a shape-shifter rather than a standard pet. Nikolas Horbacz’s viral video introduces his Labrador as the “driest fish in the world,” and the title is spot ...

An animal's ability to adapt to its environment is clearly key to its survival, but does that ability come at a physiological cost? A clever experiment comparing laboratory zebrafish with their wild ...