Pure, homemade extracts are easy to make and add better flavor to your cooking and baking. These simple instructions can be ...

Lemon zest and juice add a bright, fresh pop of flavor to this simple roasted side.

Get ready for summer with homemade hard lemonade and the Sgroppino, an icy Italian favorite. By Rebekah Peppler Rebekah Peppler is a food and drinks writer in Paris. Lemon is as versatile behind the ...

Is there anything better than fresh lemon desserts after dinner? "There's something about the addition of lemon—both the zest and the juice—that just adds a nice citrusy freshness," Ree Drummond says.