Add Yahoo as a preferred source to see more of our stories on Google. Everything you need to know to make the most of grape season. Food & Wine / Matt Taylor-Gross There are more than 10,000 varieties ...

People interbred domesticated vines with wild fruit. This is an Inside Science story. Many of the varieties of grapes used in today's wines are hundreds of years old. Genetic analysis shows that ...

When we think of growing grapes, we might recall the expansive vineyards growing in California wine country or a backyard grape vine somewhere on the mainland. Gerry had his first viticulture ...

There are a number of factors that, blended together, determine a wines particular flavor profile, namely grape variety, “terroir” (soil and climate), winemaking techniques, the vines age, weather ...

Pinot noir is a popular red wine made from the thin-skinned Vitis vinifera grape of the same name. These plants can be tricky to grow, which is why pinot noir is often called the “heartbreak grape.” ...

They may look similar, but when it comes to nutrition and performance, one type of grape could give you a bigger health edge.

Red and green grapes share many of the same antioxidants. However, red grapes have anthocyanins—these antioxidants give red ...

Whether you eat them raw or use them in wine production, grapes are an amazing fruit. Knowing a few facts about grapes can help you impress friends at your next wine tasting or choose the best bunch ...

The lush greenery and breathtaking beauty of Georgia’s fertile valleys are not just for show. While it is a splendorous view worth of praise, it’s also responsible for the world’s most ancient wine ...

Researchers noted that the identification of genes linked to seedlessness could serve as valuable molecular markers, helping ...

A technician of the Environmental Champagne Committee manually pollinates a vine inflorescence on a typically Champagne vineyard and various grape varieties, on June 18, 2019 in Epernay, in the Marne ...