Kenyan street food is more than just a quick meal. It's a lively celebration of our culture, a burst of colour, aroma, and flavour that fills the streets. These iconic snacks are not merely affordable ...

Kenya is grappling with a severe malnutrition crisis. This isn't just a matter of hunger; it's a complex issue known as the "triple burden of malnutrition," where undernutrition, over nutrition, and ...

WFP's Country Director in Kenya reflects on how we are working with the Government and communities to turn water, farming and local enterprise into opportunities to overcome hunger and build a more ...

Africa is the only region where hunger is on the rise. Today, more than 300 million people — one in four Africans — are hungry and if current trends persist, the continent will account for over 60% of ...

Wooden spatulas in hand, dignitaries gathered around one of Korea’s best-known dishes at Village Market on Saturday as Korean food, beauty, technology and popular culture took centre stage in Nairobi.

Twiga Foods, the Kenyan business-to-business food supply platform said it has successfully concluded a Series A funding round. Through mobile tech and data, Twiga is redefining and improving Kenya's ...