NEW YORK, June 25, 2025 /PRNewswire/ -- Dig Inn, the fast-casual restaurant serving seasonal, scratch-cooked comfort food, is reclaiming its original name as it launches its new summer menu, making a ...
Nothing says summer quite like lobster and corn on the cob. So says Adam Eskin, the founder and owner of Dig Inn, a New York City concept that serves up seasonal, farm-to-table fare. This month, Dig ...
On Wednesday, Dig Inn, the fast-casual chain with an emphasis on local, hearty fare, opened its 20th location, and its first in Brooklyn, New York. The hip vibe and seasonal menu of the chain seems to ...
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