The lingcod fishery off the coast continues to show good catches heading into autumn from charter boats out of Westport, and anglers will be inspired to finding ways on how to prepare their catch.

When the weather turns warm, I want to spend more time enjoying it and a little less time in the kitchen. I look for meals with a relatively low fuss factor - a bowl of cereal doesn't count, and I can ...

Add Yahoo as a preferred source to see more of our stories on Google. Slices of salmon fillet on a cutting board - Creativ Studio Heinemann/Getty Images Consistency is crucial while cooking: Whether ...

The lingcod fishery off the coast at Neah Bay, La Push, Westport and Ilwaco will go down as another memorable summer season. This week, chef Pat Donahue of Anthony’s Restaurants offers a delightful ...

People avoid fish recipes for lots of reasons, including the irrational fear that it will stink up the house. But the main reason people don't cook fish is because they don't know how. There's ...

Add Yahoo as a preferred source to see more of our stories on Google. Bobbi Lin Finfish in fillet form is our biggest seller at Mermaid’s Garden, and all around the country, fish fillets are the most ...

Salmon is one of the most popular fish, and for good reason; it can be cooked in many ways. Today, we are going to focus on pan-frying, for a salmon fillet that is cooked through and caramelized on ...

2 (6-ounce) skinless cod fillets, about 1 inch thick (or haddock or red snapper) Instructions: Pat all sides of fillets dry with paper towels. Sprinkle on all sides with salt and pepper. Heat oil in ...