A search for the simplest chicken soup recipe led me to an old and, unfortunately, long-ignored cookbook on my shelf, “Truly Unusual Soups,” by Lu Lockwood. That’s where I rediscovered this recipe for ...

In a recipe from the Café Boulud Cookbook, chef Daniel Boulud offers a light spring soup made from sweet peas, favas, pea ...

Filling, nutritious, and downright delicious, hearty soups are hard to beat —and canned beans make them even better. With ...

This hearty soup is a good way to incorporate more vegetables and beans into your weekly repertoire. If you can find turkey broth or stock at the store, by all means use it here, or make your own. If ...

It’s the time of year when we’re alternating between rich stews and light, bright salads, and the bean is capable of starring in both. The 12 recipes below feature black beans, white beans, chickpeas, ...

black bean soup in a blue bowl - The Image Party/Shutterstock The best time to add the beans is right at the end — allowing them to simmer for about 15 to 20 minutes — after the other soup ingredients ...

Enjoy a versatile chickpea soup that can be served either puréed for elegance or chunky for a rustic feel, enhanced by a ...